Eat · Journal

August (and Blackberry Jam)

Isn't August the strangest of months? One day you are in the middle of summer and then the next the edges of the Autumn are creeping all around.  It is a wonderfully golden month...so full of life with fruit and vegetables ripening on every branch and the fields still blazing in the late summer sunshine.… Continue reading August (and Blackberry Jam)

Eat · Journal

Summer Kale, Pangrattato and Anchovy Pasta

As I mentioned in an earlier post, I have a glut of kale at the moment, so this is another kale recipe. This is really easy to prepare and very tasty, you can also add to it, with herbs such as fresh parsley and chives, if you are trying to use them up before the… Continue reading Summer Kale, Pangrattato and Anchovy Pasta